LegislationDescription of duty§, para.Form of fulfilmentMethod of fulfilmentFrequency of performance
(per year)
Feed and food business operators or their representatives shall give adequate advance notice of the estimated date and time at the designated point of entry of the physical delivery of the consignment and the type of consignment. Operators shall also indicate whether the product is intended as food or feed. Commission Implementing Decision 2011/884/EU, as amended, applies to such food and raw materials consigned to or originating from China: rice in husk (paddy or raw) - CN 1006 10 husked rice (cargo rice or brown rice) - CN 1006 20 semi-milled or wholly milled rice, whether or not polished or glazed - CN 1006 30 Broken rice - CN 1006 40 00 Rice flour - CN 1102 90 50 Rice groats and meal - CN 1103 19 50 Rice pellets - CN 1103 20 50 Flaked rice grains - CN 1104 19 91 Cereal grains rolled or flaked - CN 1104 19 99 Rice starch - CN 1108 19 10 Preparations for infant use in packings for retail sale - CN 1901 10 00 Uncooked pasta, unstuffed, containing eggs - CN 1902 11 00 uncooked pasta, unstuffed, not containing eggs - CN 1902 19 stuffed pasta, whether or not cooked or otherwise prepared - CN 1902 20 Other pasta - CN 1902 30 Cereal products obtained by swelling or roasting obtained from rice - CN 1904 10 30 Preparations of the muesli type from unroasted cereal flakes - CN 1904 20 10 Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes or swollen cereals obtained from rice - CN 1904 20 95 Rice pre-cooked or otherwise prepared in a form not elsewhere specified or included - CN 1904 90 10 Rice paper - CN ex 1905 90 20 Biscuits - CN 1905 90 45 Pressed or foamed products, flavoured or salted - CN 1905 90 55 bakers' wares other than gingerbread, biscuits, wafers, rusks, etc., sweetened - CN 1905 90 60 Bakers' wares other than gingerbread, biscuits, wafers, rusks, etc., other - CN 1905 90 90 Sauces and preparations therefor, mixtures of condiments and mixed seasonings - CN 2103 90 90 Bran, mill by-products and other residues, with a starch content not exceeding 35 % by weight - CN 2302 40 02 Bran, mill by-products and other residues, other than with a starch content not exceeding 35 % by weight - CN 2302 40 08
Article 3
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